Tuesday, August 24, 2010

A days work in the kitchen
















Preparation in the morning signifies a new day to serve hungry patrons. Everything is hand done to ensures freshness in every dish served and prepared in daily basis.

Monday, August 23, 2010

Weekend Lunch Buffet

Happy Hours

Location : Maiu Japanese Restaurant (Sri Petaling)
No 30-1, Jalan Radin Anum 2, Bdr Baru Seri Petaling 57000 Kuala Lumpur


Eat and drink all you can

from 11.30am ~ 2.30pm
  • Adult~RM48.00+
  • Children~Half price (below 12 years old or height below 140cm)



Buffet Menu
Appetizers


  • Edamame
  • Itako Kyuli
  • Chuka Kuraage












Tofu


 


  • Age Dashi Tofu
  • Kaki Tofu Fried
  • Tofu Steak
  • Spicy Tofu Salad










 Salad



  • Green Salad
  • Tobiko Salad
  • Potato Salad












Sashimi (2pcs)




  • Salmon
  • Shiro Maguro
  • Maguro
  • Tako 
  • Ika









Hand Roll



  • Salmon
  • Tuna
  • Unagi
  • California
  • Itako









Nigiri Sushi (2pcs)



  • Inari
  • Salmon
  • Maguro
  • Ebi
  • Tamago
  • Unagi
  • Tobiko







Maki Mono



  • Dragon Maki
  • California Cheese Maki
  • Soft Shell Crab
  • Kani Unatama Maki
  • Ebi Tempura Maki
  • Takka Maki
  • Kappa Maki
  • Salmon Mayo Maki
  • Una Salad Maki





Kushi Yaki (2pcs)



  • Yaki Tori
  • Shishamo
  • Beef Negi
  • Piman








Yaki Mono



  • Saba Shioyaki
  • Chicken Teriyaki








Agemono



  • Tempura Moriawase
  • Yasai Kaki Age
  • Chicken Karaage
  • Soft Shell Crab Age
  • Unagi Tempura
  • Chikuwa Tempura
  • Tako Ball






Teppanyaki



  • Chicken Teppan
  • Beef Teppan
  • Garlic Fried Rice











Nabemono



  • Sukiyaki
  • Tori Katsu Nabe
  • Nabeyaki Udon









Menmono



  • Kake Udon (Hot)
  • Cha Soba (Cold)










Mushi Mono



  • Chawan Mushi
  • Miso Soup
  • Special Mushroom Soup
  • Gohan










Drinks

  • Ocha
  • Coke
  • Beer
Dessert

  • Chocolate Ice Cream
  • Green Tea Ice Cream
  • Wasabi Ice Cream
Please call 017-396 9906 for reservations.